Vegan, delicious, easy to make, moist-but-crumbly cornbread that will pair well with spicy dishes
Hearty, savory, pasta dish that will satisfy hungry non-vegans and vegans alike
Slice Brussels sprouts thinly and pair them with earthy mushrooms, shallots and Asian seasoning for a tasty, quick side dish
Craving an tasty omelette without eggs or dairy, but not a fan of tofu scrambles? Our recipe uses Follow Your Heart’s Vegan Egg substitute.
Vegans don’t get to eat cheese? Pfft. Try this amazing sandwich.
Impress your family or guests with this nutritious, tasty fruit-based dessert